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2018-2019 Catalog

Liberal Arts and Sciences Transfer/General Studies

Health Sciences & Health Information Technology

We offer a myriad of services that engage students in the process of exploring, defining and achieving their academic, career and life goals.

Culinary, Hospitality, and Horticulture

Nondiscrimination and Equal Opportunity Statement

This catalog is effective Fall quarter 2018. Every possible step has been taken to ensure its accuracy; however, sometimes changes must be made in the interest of the students or the College. Metropolitan Community College reserves the right to cancel or modify programs and courses. The official catalog is the PDFversion found online. There is also an online version of the catalog and any minor changes made during the year are reflected in a catalog addendum document also found online.

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Learn about Metropolitan Community College, our mission and what were doing to further education.

We look forward to meeting you and highlighting our programs and the opportunities that await you! We have eight locations in our service area.

The Sage Student Bistro, a student-driven restaurant, is open for lunch Monday – Thursday, 11 a.m. – 1 p.m., walk-ins welcome; dinner is served Monday – Thursday, 6 p.m. – 8 p.m.

Metropolitan Community Colleges purpose is to provide high-quality programs and services to people of all ages and educational backgrounds.

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